Evening Christmas Specials

Butchers Arms Public House
Cae Person, Llanddarog, Carmarthen SA32 8NS

Telephone: 01267 275330

Call Us

To Start:

Welsh Cheese Pate laced with Penderyn Whisky, homemade pickle and toasted French stick£7.95 
Venison Meatballs coated in a Cranberry glaze served in a mini Yorkshire pudding £7.95
Salmon Ginger Soy fish cakes on a teriyaki stir-fry £7.95

All main meals are served with a choice of potatoes, salad or rice

** Food allergies & intolerances – a summary of the key allergens in our food is available in printed form, please ask your server if required. **

For the main

Christmas Turkey Twist
Turkey escalope coated in a smokey bacon and herb crumb, with cranberry glaze and gravy, finished with homemade parsnip crisps and a pirouette of vegetables
Grilled Seabass
Grilled sea bass fillets on a bed of wilted spinach with roast fennel
topped with Pernod crème fraîche.
Festive filled Leek and Tomato Pancakes (V)
2 Tone Pancakes filled with rustic ratatouille, drizzled with a light cheese sauce
Roast stuffed Belly Pork
Slowly roasted Belly Pork stuffed with apple and cranberry stuffing,
served with Calvados gravy and a pirouette of vegetables
Festive Fillet Steak Tornedos Rossini
Fillet steak on a pate crouton with a herb crumble stuffed mushroom, finished with a rich bourguignon sauce.

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Butchers Arms Public House Cae Person, Llanddarog, Carmarthen SA32 8NS Telephone:01267 275330